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Brisbane Food City

Brisbane Food City

by ourfoodsystem | Jun 24, 2020 | Advocacy, Farming, Food Citizens, Food security, Health, Sustainability

Brisbane Food City is the work of myself, Ellia Guy, Catherine Simpson and Nick Stein who, together with a larger stakeholder team, submitted an application to the global Food System Vision Prize, spearheaded by The Rockefeller Foundation.  The prize is $US200,000 and...
Serving up sustainability on a plate

Serving up sustainability on a plate

by ourfoodsystem | May 19, 2017 | Food policy, Health, Sustainability

Please bear with me for a moment. I’m going to throw two questions at you and I want you to take some time to think through them, if only for a few seconds. The first question is, do you think you eat healthy? It’s a broad question I know. And the way you...
Connecting the dots on a joined up food policy

Connecting the dots on a joined up food policy

by ourfoodsystem | Apr 21, 2017 | Farming, Food policy, Health, Sustainability

  There have been many calls to action in the past few months for integrated food policy. Harvard has just released a Blueprint for National Food Strategy, which provides a plan for action for creating a national food strategy in the US. The International Panel...
It?s a fizzer – government rejects tax on sugary drinks

It?s a fizzer – government rejects tax on sugary drinks

by ourfoodsystem | Mar 27, 2017 | Food policy, Health

Taste the feeling. You can visualise it can?t you? That iconic bottle of fizz. It provides so much more than just an ability to quench ones thirst. It provides happiness, joy, sexiness?. but wait? Does it really? The psychology applied to marketing soft drink is...

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